I like making pasta. I also like fresh challenges. This color is like spring. Flowers bloom together. Let's wrap the buns together.
I have a deep memory when I was a child. I really don't want to cook scallion oil. It's convenient and delicious.
Delicious food
Do you like fried rice with eggs? Do you like the yellow of salted duck eggs? If you happen to like both, then you must not miss the fried rice made by the combination of the two. Let you have the illusion of seafood fried rice
When I was a child, a bowl of 40 cents in the village was always owed by my mother on my back. I used the money from the pickles sold in the shop to offset it. Ha ha. Full of memories. I'll show you today. It's really delicious.
Original taste is delicious.
I like the omelette and want to keep fit. I recommend elder sister to taste this healthy omelette rice with short meat.
Speaking of it, the key point of vegetable roast goose is vegetable . The relationship between vegetable roast goose and vegetable roast goose is probably only in one shape. The skin of roasted goose is still wrapped with bean skin in most areas... ...
Braised eggplant with sugar and vinegar is superior to rice. If you don't believe me, try it.
Every time I go to Southeast Asian restaurants, I like to order banana flavored Indian flying cakes. It's said on the Internet that Indian flying cakes are not Indian food at all. Whatever. It's good to eat. The supermarket doesn't buy that kind... ...
I've made small crispy meat before. The batter is mainly different. The soft fried paste here can be used for all kinds of soft fried top. Soft fried fish, soft fried shrimp and soft fried chicken can all be used.
My brother likes biscuits. My sister likes square buns.
The eggplant I made today is not fried. It doesn't have meat. But it tastes delicious. It's not complicated either. Especially with rice. Thick soup and rice are mixed together. It's just rice sweeping. -
Very simple biscuits. Although there is no sugar in it, the honey with cranberry and blackcurrant is still delicious.
In spring, there is a common vegetable that is very fresh and tender. Some local friends call it mustard head. Some local friends call it green vegetable head. We call it vegetable head here. The taste of vegetable head is tender and delicious. ... ...